Saturday, October 1, 2011

A Healthier Party Time

The school year has been in full swing for a month now and that means one thing: parties. Every little kids wants a party to outdo their class mates. The question is can you give your little darling something that' s not only tasty and fun but also healthy too? The answer is yes!

Kids can be fussy eaters, especially when you try to push something nutritious on them. If it's green its obscene is usually their rule.. However you can actually make your birthday honoree and guests like veggies. Cut up broccoli and cauliflowers into dippable pieces and also have pitted black olives along with grape tomatoes and carrot sticks. You can serve them with a fun ranch dressing or even an onion dip made from onion soup and plain Greek yogurt. Another idea is whipping up healthy sliders. Try quartering veggie or turkey burgers and serving them on whole wheat slider rolls. Slice up sweet potatoes julienne style and bake in your oven with some olive oil and sea salt for a great and crunchy side.

All birthday parties call for cake or cupcakes of some sort. What you can do to make the treats healthier is bake your own cakes using unbleached flour . Use the King Arthur brand which also has gluten free flour as well. You can create a variety of healthier sweets with them, including cookies, brownies and even candies.. As for icing, you'll still have to make one using confectioner's sugar . However the frosting becomes healthier with subbing in Greek yogurt for cream or butter.You can decorate not with sprinkles and chocolate chips but with raisins along with dried cranberries and blue berries.Another fun idea for the tween set are fruit kabobs, where you can alternate pineapple chunks with strawberries and bananas slices.

Your little one's birthday party can be both fun and nutritious. Ditch the salty, greasy stuff and bring in fresh veggies. End with a healthy cake with even healthier icing.It's a great way of celebrating not just another year but a year of eating right!

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